Summer Vibes

The tour of the estate begins with a walk through our vineyards, during which we will tell you about the characteristics of the Serrapetrona area, the history of the winery and the uniqueness of the area’s native grape variety, Vernaccia Nera.

We will then continue inside, where we will explain the traditional technique of drying grapes in the fruit rooms, the room dedicated to this process of dehydrating grapes, before moving on to a presentation of the processing techniques used in the wine cellar. Finally, we will return to the barrel cellar, where our wines mature in wood, according to their type.

We will conclude with the tasting of 7 wines produced by us, in the tasting room overlooking the vineyards.